
Pagodes de Cos 2022
From the renowned Saint Estephe appellation in Bordeaux, France, Pagodes de Cos is the esteemed second wine of ChĂąteau Cos dâEstournel, a classified Second Growth estate with deep roots in the MĂ©doc. Founded in the early 19th century, the winery is now under the ownership of Michel Reybier, whose commitment to precision and innovation upholds the estateâs reputation for bold yet refined wines.
Wine Description
The 2022 vintage of Pagodes de Cos presents a vivid, deep ruby hue in the glass. Aromas unfurl with dark cherries, cassis, crushed violets, and hints of graphite and cedar. On the palate, the wine is full-bodied yet graceful, with layers of blackcurrant, ripe plum, dark chocolate, and a subtle spice from well-integrated oak. The tannins are smooth and polished, supporting a long, harmonious finish.
Accolades
James Suckling - 95 Points
Decanter - 94 Points
Food Pairing
Ideal with roasted lamb, duck confit, or grilled portobello mushrooms, this wineâs structure and elegance are enhanced by dishes with earthy and savoury elements. A perfect match to enhance the wine's complexity.
From the renowned Saint Estephe appellation in Bordeaux, France, Pagodes de Cos is the esteemed second wine of ChĂąteau Cos dâEstournel, a classified Second Growth estate with deep roots in the MĂ©doc. Founded in the early 19th century, the winery is now under the ownership of Michel Reybier, whose commitment to precision and innovation upholds the estateâs reputation for bold yet refined wines.
Wine Description
The 2022 vintage of Pagodes de Cos presents a vivid, deep ruby hue in the glass. Aromas unfurl with dark cherries, cassis, crushed violets, and hints of graphite and cedar. On the palate, the wine is full-bodied yet graceful, with layers of blackcurrant, ripe plum, dark chocolate, and a subtle spice from well-integrated oak. The tannins are smooth and polished, supporting a long, harmonious finish.
Accolades
James Suckling - 95 Points
Decanter - 94 Points
Food Pairing
Ideal with roasted lamb, duck confit, or grilled portobello mushrooms, this wineâs structure and elegance are enhanced by dishes with earthy and savoury elements. A perfect match to enhance the wine's complexity.
Description
From the renowned Saint Estephe appellation in Bordeaux, France, Pagodes de Cos is the esteemed second wine of ChĂąteau Cos dâEstournel, a classified Second Growth estate with deep roots in the MĂ©doc. Founded in the early 19th century, the winery is now under the ownership of Michel Reybier, whose commitment to precision and innovation upholds the estateâs reputation for bold yet refined wines.
Wine Description
The 2022 vintage of Pagodes de Cos presents a vivid, deep ruby hue in the glass. Aromas unfurl with dark cherries, cassis, crushed violets, and hints of graphite and cedar. On the palate, the wine is full-bodied yet graceful, with layers of blackcurrant, ripe plum, dark chocolate, and a subtle spice from well-integrated oak. The tannins are smooth and polished, supporting a long, harmonious finish.
Accolades
James Suckling - 95 Points
Decanter - 94 Points
Food Pairing
Ideal with roasted lamb, duck confit, or grilled portobello mushrooms, this wineâs structure and elegance are enhanced by dishes with earthy and savoury elements. A perfect match to enhance the wine's complexity.











