Pink Pegau Rose is a pink/salmon in color, with peach, floral and red fruit aromas. Bone dry, with a crisp, mouth-watering acidity leading to a long, spicy, mineral finish.

Enjoyable as an aperitif, this versatile rose will also pair well with a wide range of foods (charcuterie, Salmon Rillettes, grilled summer vegetables, hummus with crudités, and more).